Wednesday, December 7, 2011

Chicken Satay

I made chicken satay for the first time this past weekend.  We had our friends Stacie and Mel and their baby over for the afternoon on Saturday.  I wanted to make some Thai dishes for them to enjoy.  I got a powder mix from the Thai grocery store to make this, so I don't know exactly what the ingredients are.  I added a little coconut milk to the powder and marinated the chicken in it for about an hour.  Then I skewered the meat and cooked it on a grill pan.

Again, we started eating and I forgot to take a picture of the final product until we were half way through.  It was good though and everyone enjoyed it!

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