I used leftovers from the Ground Beef and Bean Tacos to make a taco salad. I've been really behind on blog posting, so this was from a number of weeks ago. I basically chopped up some iceburg lettuce, added some shredded cheese, put the taco mixture on top with some salsa and a little bit of ranch dressing. I also added a few crumbled tortilla chips. I didn't have any sour cream, otherwise I would have added that too. It was a pretty healthy way to enjoy some leftovers!